Tuesday, June 9, 2015

Shanghai is...

... repeatedly burning your tongue because 生检 are so much hotter on the inside.


生检 (sheng1jian1) are pan-fried steamed buns with a soupy meat filling. These are a local Shanghai specialty, eaten at all meals, especially breakfast. Think New York pizza level of ubiquity, and quality, and affordability (the 4 pieces pictured cost 6¥, just under $1).